
SERVING
INGREDIENTS
- 1 1/2 - ounces Finlandia® vodka
- 1 - ounce Coco Lopez® Cream of Coconut
- 1 - ounce pineapple juice
- 1 - ounce cranberry juice cocktail
- 1/2 - ounce fresh lemon juice
PREPARATIONS
In a blender, combine ingredients with about ½ cup of ice and blend until smooth. Pour into a stemmed glass and garnish with a maraschino cherry and fresh pineapple.
*Featured in a recipe booklet prepared by the marketers of Finlandia Cranberry Vodka. Reprinted by permission of Cheers magazine.