SERVING
INGREDIENTS
- 1 1/2 ounces Herradura® Silver Tequila
- 3 - ounces pineapple juice
- 2 - ounces Coco Lopez® Cream of Coconut grated coconut
PREPARATIONS
Blend ingredients with crushed ice and pour into tall glass or, for more effective presentation, a coconut shell. Garnish with a pineapple spear.
* Reprinted by permission of Cheers magazine.