SERVING
INGREDIENTS
- 2 - ounces Coco Lopez® Cream of Coconut
- 1 1/4 - ounces tequila
- 3/4 - ounce melon-flavored liqueur
- 1 - ounce orange juice
- 1 - ounce pineapple juice
- 1/2 - ounce grenadine
- 2 - cups ice
PREPARATIONS
Blend for 60 seconds and garnish with pineapple.
*Courtesy of Bennigan's Restaurants, Inc.