SERVING
INGREDIENTS
- 1 1/2 - ounces Coco Lopez® Cream of Coconut
- 1 1/4 - ounces Frangelico liqueur
- 1/4 - ounce Bols Blue® Curacao liqueur
- 3/4 - ounce sweetened lime juice
- 2 - ounces orange juice
- 2 - cups ice
PREPARATIONS
Combine all ingredients in a blender until smooth, pour into a 16-ounce glass and garnish with a lime wheel.